So last week (being the good wife that I am) I made PW's Cinnamon Rolls for Ty as part of his B-day celebration. 
He loves cinnamon rolls, and I figured it would be a good chance for me to try it out. The only think I did differently was halve it, because let's face it. Who wants to make 7 pans of something on the first try? Well, I kinda wish I'd made all 7, 'cause they were awesome! Next time I will definitely make the full recipe and put the rest in the freezer to pull out when I feel like feeling awesome (and very full). Speaking of freezing...have any of you checked out my new/other blog yet? My thoughts behind it were that everyone could use a few extra ways to make life easier, but I don't want everyone to shout a big "DUH!" at the computer every time they read a post. Easy things are, well...easy, unless you haven't thought of them yet. Seriously, feedback.
And look at that precious smile!
Happy Saturday!
2 comments:
I can't believe I still haven't made those cinnamon rolls yet.
Jenn, it's ironic to me that I came across your Easy Does It blog after a lapse with “downtime” at work and you had a recipe for cream cheese frosting (that I had JUST emailed my aunt/Gma Oehm about for my carrot cake since they don’t sell handy-dandy tubs of Pillsbury frosting in Brazil) and then you talked about cinnamon rolls on your other blog (which I’m in the process of manipulating my Gma’s recipe with ingredients available here). Please share that recipe! Thank you for posting cooking tips and recipes and such! ;)
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